Most of us know Big Bull Rakesh Jhunjhunwala’s best investment was Titan.
He owned Titan stocks worth Rs 11,086.9 crore with a stake of 5.10 percent or 4,48,50,970 shares in the last quarter. Titan Company comprised almost one-third (in value) of his portfolio of 32 stocks. His total portfolio was worth over Rs 31,900 crore for the quarter ended June, according to data from Trendlyne. Such is his focus on picking and holding on to stocks.
But do we know what his worst investment was?
The ace investor once said, “My worst investment has been my health. I would encourage everybody to invest the most in that.” The world we live in today sees most of us spending almost our entire lives accumulating wealth, only to reach a stage where we have a lot of money but not enough health to enjoy it.
I am grateful to my parents for instilling good habits like healthy eating, having early dinners by 7 PM, and going to bed early. Investing one hour a day in your body and mind is a mantra that’s an invaluable lesson.
Our IDlish brand outlets reflect this philosophy. While we open for dine-in from 7:30 AM, unlike many restaurants that stay open till midnight or later, we close by 10:00 PM. We avoid using maida (white flour), which is a significant contributor to diabetes. Instead, we promote cane jaggery and palm jaggery over white sugar.
More importantly, though South Indian food is inherently healthy, we’ve collaborated with nutritionists and chefs to create a dedicated vertical of healthy South Indian dishes enriched with the goodness of millets, superfoods, and greens.
Taste & Health always together @ IDlish. Let’s IDlish.

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About IDlish

A Bistro Cafe chain serving authentic tasting fresh and nutritious Tamil food prepared with our Grandmother’s traditional recipes and improvised with culinary fusion..

 

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For those who cherish the rich, soulful flavors of South India, IDlish is a heartfelt tribute to the timeless recipes that have been lovingly passed down through generations. We understand the magic of a perfectly spiced sambar, the comfort of a soft, fluffy idli, and the joy of a crispy dosa. These are more than just dishes,they are memories, traditions, and a way of life.

At IDlish, we stay true to the soul of Paati’s cooking, preserving the authenticity that makes South Indian food so special. But we also add a dash of creativity, reimagining these classics for the modern palate. Every plate is a perfect balance of tradition and innovation, offering the familiar comfort of home-cooked meals with the excitement of something new. Whether it’s a twist on a classic recipe or a bold new flavor combination, we ensure every bite is a celebration of South India’s culinary heritage.

Yet, IDlish is more than just a restaurant,it’s a place of connection. It’s where families gather to share a meal, where friends laugh over steaming cups of filter coffee, and where strangers become friends over a love for good food. It’s where we celebrate our heritage while embracing the future with open hearts. For those who grew up with the aroma of South Indian spices wafting through their homes, IDlish feels like coming back to your roots. And for those discovering these flavors for the first time, it’s an invitation to fall in love with a rich culinary tradition.

Welcome to IDlish, where every bite tells a story of love, tradition, and creativity. Whether you’re here for the nostalgia of your childhood or the thrill of trying something new, we promise you a dining experience that warms your heart and delights your taste buds.